Fried Fish (1 Piece)
Price range: ₦1,000.00 through ₦3,400.00 (-17%)
Crispy and well-seasoned fried fish, golden-brown on the outside and tender on the inside. Perfect for pairing with rice, garri, yam, or as a tasty side dish.
Description
Fried Fish (1 piece) is carefully seasoned with local spices, lightly coated, and deep-fried to perfection. Each piece delivers a crunchy outer layer while retaining the juicy, flavorful fish inside. Popular choices include Titus, Kote, Sawa, Alaran, and Panla, giving you a variety of traditional tastes to enjoy.
Whether eaten alone, with stew, or as a side to staple foods like rice, beans, garri, or yam, this fried fish offers a protein-rich, satisfying, and authentic Nigerian delicacy that never goes out of style.
Specification
Additional information
| Types | Alaran, Sawa/Herrings/Sardine, Kote, Panla |
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